Rebecca Martin has always thrived in the kitchen. “I’m from a rural area of North Carolina where we grew our food and cooking lessons began at an early age,” she admits. Martin’s passion for all things culinary lead her into a particularly interesting line of work as a Food Stylist. “It’s a bit of art, a bit of science, a variety of skills, and a lot of patience,” she quips. As such, Martin works with a wide range of clients — from advertising firms to restaurants, cooking shows and production companies. “Food is a product that needs to look its best on camera,” she says. “I’m always trying out new techniques.” And with exquisite results, we’re sure; RebeccaFoodStylist.com.
Inspired by visionary artist Antuan Rodriguez’s Water Codes collection, this editorial invites you to immerse yourself in a world where the human body forms a profound connection with our most precious element. Through this fusion, we celebrate the essence of life itself.
From watercolors and sketches to out-of-this-world sculptures and societal statements, the South Florida artists we’ve gathered can be found in the collections of some of the world’s most discerning art aficionados.