Prepare your tastebuds to be amazed. Six new culinary food & beverage concepts — ranging from traditional comfort food to authentic Italian gelato — are now open within Central Fare, joining the recently announced anchor restaurant, La Estación American Brasserie by Juvia Group. “The addition of these new tenants at Central Fare marks a significant moment for the development and evolution of Downtown Miami,” says Patrick Goddard, President of Virgin Trains USA. “Virgin MiamiCentral is Downtown’s new lifestyle-centric destination, and we are excited to introduce new concepts that will greatly enhance the convenience for those who live and work in the neighborhood.” Central Fare features an array of options including grab-and-go counters and full-service sit-down restaurants and bars. The current roster includes: La Estación American Brasserie, World Famous House Of Mac, Rosetta Bakery, Parliament Coffee, Kuenko, Bucks Crepes, Patagoia Flavors by Delicatessen Patagonia, Bio Bio Gelato and Art De Vivre; CentralFare.com.
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Rewriting A Love Story
On the edge of the Miami River, where sun meets memory, her spirit lingers. Elia — radiant, free, unforgettable. We chose the restaurant Elia on the River as the setting for this story, drawn to its ability to embody both the romance and the raw beauty we imagined. With its stunning waterfront views and a menu that marries coastal flavors with the richness of locally sourced ingredients, Elia on the River offers more than just a dining experience — it creates a world where every detail feels intentional, layered, and alive.
