On a daily basis, families lineup at Pincrest Wayside Market for ice cream and milkshakes — famous in these parts — made with fresh fruit, nonfat yogurt and no added sugar. Founded in 1948, this place was originally just a simple roadside fruit stand that sold local produce. Today, Eli Taco, who’s been running it for over a decade, owns it. All the fruit he sells is local, and when not in season he brings only the best from California. The shakes are natural and creamy with a great variety to choose from including mango, apple with cinnamon, chocolate, orange, even one named The Elvis…made with bananas, vanilla and peanut butter. Oh, and by the way, mixing-and-matching flavors is allowed; 10070 SW 57th Ave.; Open daily from 7:30 a.m.-6 p.m.; 5:30 p.m. Sundays.
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Philanthropic Champions
Giving back is essential for building stronger communities, fostering empathy and inspiring the next generation. It cultivates a sense of responsibility and creates opportunities for those in need. Ultimately, it enriches both the giver and the receiver in ways that only those who experience altruism for themselves can understand.
Home Away From Home
Supporting health and wellness through lodging, meals, activities and a community of care for critically ill children and their families who need to be near a hospital for treatment, Ronald McDonald House Charities of South Florida.