Rebecca Martin has always thrived in the kitchen. “I’m from a rural area of North Carolina where we grew our food and cooking lessons began at an early age,” she admits. Martin’s passion for all things culinary lead her into a particularly interesting line of work as a Food Stylist. “It’s a bit of art, a bit of science, a variety of skills, and a lot of patience,” she quips. As such, Martin works with a wide range of clients — from advertising firms to restaurants, cooking shows and production companies. “Food is a product that needs to look its best on camera,” she says. “I’m always trying out new techniques.” And with exquisite results, we’re sure; RebeccaFoodStylist.com.
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