Seafood seems to be, paradoxically enough for a city perched on the shores of some of our country’s most beautiful waters, only a sideline to the many culinary wonders inherent in living in our metropolis. Intent on bringing the focus of our food culture back to our scenic seas and recognizing that the oceans and their fruits belong to all the world comes Coco Bambu on Miami Beach, an internationally inflected eatery whose vast array of drinks, appetizers, entrees and desserts ensures that everyone, snowbird and seasoned Magic Citizen alike, will find something to come back for. Featuring a menu filled with comfort foods luxurious enough for all strata of social occasion, Coco Bambu has found a permanent home among the city’s star-studded chow houses; CocoBambu.com.
Located in one of the most diverse and dynamic business centers in the world, the University of Miami’s Herbert Business School offers unparalleled opportunities to learn, engage and grow. The graduates are thought-leaders who transform business, scholarship and lives. To honor them, Brickell Magazine and the school have partnered to showcase the annual “Go-Getters,” an honor spotlighting recent grads, their successes, hopes and dreams.
Continuing a long-standing tradition to benefit the Everglades Literacy Program, J.McLaughlin has partnered with The Everglades Foundation for a Capsule Collection inspired by the River of Grass and many of the causes at the core of its mission.