It’s an unfortunate yet unavoidable aspect of living in on our sunny shores: No matter how much fantastical fare our city’s champion restaurants provide, enjoying said provender requires a number of logistical headaches. Park or Uber? Post-dinner drinks on-site or take the party elsewhere? Intent that the life of leisure we’ve earned should contain just that comes Indulge, a chef owned & operated private culinary company ensuring you can enjoy world-class cuisine while remaining ensconced in dazzling Miami domesticity. Featuring 6 Miami-based chefs versed in a staggering range of culinary styles, Indulge Chefs ensures that staying in for the night is no sacrifice. “Nowhere else can you get a custom-designed menu tailored to your family’s dietary needs while being able to enjoy true quality time,” says Chef Michael Giletto, an Award-Winning Executive Chef and longtime employee of the company. “Convenience and less stress for the hosts means more time to focus on the important things in life;” IndulgeChefs.com.
In honor of Hispanic Heritage Month, we introduce you to a few of Miami’s most dynamic Latino leaders who are breaking the mold and making the city thrive
Tax attorney Suzanne DeWitt is a financial artist. She takes a canvas and paints a picture, which is the design principle of tax minimization. While she is well versed in the rules, she takes a practical, more entrepreneurial approach, passionately finding the best solution of what clients not only shouldn’t be doing, but also what they should, for each individual situation. She’s a deal maker, not a deal breaker.