Located minutes from the heart of Miami within the Miami-Opa Locka Executive Airport, The Concours Club is the ultimate escape where automotive collectors and enthusiasts can relax, connect and share their passion. Members can drive the circuit at a moment’s notice or fly in and be at the starting line in minutes. At the heart of The Concours Club is the world’s most technologically-advanced driving circuit. Designed and supported by experts in the industry and ideal for drivers of every skill level, the 2+ mile circuit with multiple configurations and elevations offers an exciting place for members to enjoy their cars and improve their high-performance driving skills. The Concours Club offers world-class amenities including Verge, a highly anticipated members-only restaurant with a menu curated by the club’s award-winning Culinary Director, Chef Brad Kilgore. Kilgore, a James Beard Award nominee, creates world-class dining experiences for members complemented by an unparalleled wine & spirits program developed by the Club’s Michelin-starred Master Sommelier, Dan Pilkey. The Concours Club’s exceptional dining and cultural experiences place Verge on par with some of world’s finest dining establishments. A limited release of memberships is currently available with priority given to applicants referred by members; TheConcoursClub.com.
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Rewriting A Love Story
On the edge of the Miami River, where sun meets memory, her spirit lingers. Elia — radiant, free, unforgettable. We chose the restaurant Elia on the River as the setting for this story, drawn to its ability to embody both the romance and the raw beauty we imagined. With its stunning waterfront views and a menu that marries coastal flavors with the richness of locally sourced ingredients, Elia on the River offers more than just a dining experience — it creates a world where every detail feels intentional, layered, and alive.
