What do Amanda Seyfried, Amy Schumer, Anna Faris, Ashley Graham, Bella Hadid, Cameron Diaz, Charlie Puth, Chrissy Teigen, Jennifer Aniston and Zac Efron all have in common (in addition to their A-List careers)? They’re all fans of Health-Ade. Fermented in super-small 2.5-gallon batches (and in glass which prevents plastic or metal leaching), Health-Ade offers flavors made with only the highest-quality ingredients, like cold pressed juice from organic produce. This artisanal process results in a delicious, smooth, bubbly and naturally low-sugar kombucha that makes you feel good. It is also Certified Organic, Non-GMO, Gluten-Free, Vegan, Raw and Kosher. And it’s as good tasting as it is good for you with six new flavors debuting in the coming months: Cherry Berry, Grapefruit, Tropical Punch, Passionfruit-Tangerine, Strawberry-Lemonade and a divine Peach-Mango. Available at 20,000 retail locations nationwide, including top retailers Whole Foods, Publix, Target and many more; Health-Ade.com.
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Rewriting A Love Story
On the edge of the Miami River, where sun meets memory, her spirit lingers. Elia — radiant, free, unforgettable. We chose the restaurant Elia on the River as the setting for this story, drawn to its ability to embody both the romance and the raw beauty we imagined. With its stunning waterfront views and a menu that marries coastal flavors with the richness of locally sourced ingredients, Elia on the River offers more than just a dining experience — it creates a world where every detail feels intentional, layered, and alive.
