Renowned Colombian Chef Juan Manuel Barrientos, awarded Michelin stars and recognized for his innovative vision, is now at the helm of a new restaurant, Cartagena by Juan Manuel Barrientos at the SLS Hotel in Miami Beach. Inspired by the colorful streets of the region, its fruits, smiles, and the chef’s rich cultural heritage, the restaurant presents a culinary experience that celebrates Indigenous, European and African influences. Each dish is a masterpiece reflecting the diverse flavors of the Caribbean — from fresh ceviches and fruits to flavorful rice dishes — all reinterpreted with an innovative touch. The menu is a celebration of Caribbean cuisine, providing guests with the opportunity to explore creative versions of iconic dishes. With an à la carte concept, everyone can enjoy a personalized and memorable dining experience; SLSHotels.com.
