It’s not easy narrowing down the city’s thousands of dining and drinking options to a mere 50. Months of research and a year’s worth of cardio go into creating one of our most popular round-ups of the year. As a result, our cameras are filled with photos of drool-worthy appetizers, entrées, sides, desserts and specialty cocktails so pretty they should be served in a picture frame. Our minds spin with all the memories those gastronomic experiences yielded; and our tight-fitting clothes serve as a constant reminder that perhaps we overindulged just a tad. The goal of all this hard work, of course, is to present you a definitive dining guide to refer to throughout the year. Perhaps not all of the specific menu items we spotlighted appeal to you — whether because of dietary restrictions, personal preferences or the fact that you’re just not a dessert person. Don’t fret. We carefully curated this year’s “Plates & Pours” with a focus on venues that offer a broad enough menu that anyone can stop in for a bite or sip. I encourage you take our recommendations to heart and make it a point to go out and try as many of them as possible this year. Who knows? You might catch one of our editors out for seconds.
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Philanthropic Champions
Giving back is essential for building stronger communities, fostering empathy and inspiring the next generation. It cultivates a sense of responsibility and creates opportunities for those in need. Ultimately, it enriches both the giver and the receiver in ways that only those who experience altruism for themselves can understand.
Home Away From Home
Supporting health and wellness through lodging, meals, activities and a community of care for critically ill children and their families who need to be near a hospital for treatment, Ronald McDonald House Charities of South Florida.