“A world first, the grill’s patent-pending intelligent temperature-control mechanism automatically adjusts the entire system to ensure food is cooked precisely,” says creator Peter Walsh, famed fine food, wine & cooking aficionado. “This allows both food lovers and professional chefs alike to create everything from a steak seared for seconds, to melt-in-the-mouth meats which have been smoked at very low temperatures for 20 hours or more.” Each unit is entirely handbuilt in West Sussex with stay-cool technology from NASA; $32,000; Aemyrie.com.
We scoured The Magic City to bring you what we deem to be the next generation of business leaders at the tip of The Sunshine State. These young professionals represent a variety of industries and excel at their respective crafts with superior sophistication and their own unique blend of style and savvy. All have managed to seamlessly balance their careers with their personal lives while continuously giving back to the community that has helped mold them into who they are. Without further ado, flip this page to meet this year’s Top 20 Under 40.
Spotlighting news, launches, happenings, products & places in and around South Florida.